21 April, 2019 in Uncategorized
The aromas and flavours Extra Virgin Olive Oil combine perfectly with all types of dishes, from starters to desserts and pastries.
Each of our Extra Virgin Olive Oils has its own aromas colours and flavours. The right choice of oil can bring out flavours and considerably improve a chef’s results. Here are some examples of dishes from the rich and varied Mediterranean diet which have been prepared with our Señoríos de Relleu Extra Virgin Olive Oils.