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Intense Coupage Extra Virgin Olive Oil 500 ml + Individual GiftBox

15,90 (VAT incl.)

The Extra Virgin Olive Oil Intense Coupage 500 ml. Señoríos de Relleu®, is a blend from old and endemic olives trees from Alicante, its an aromatic fruity, very intense and complex extra virgin olive oil.

The Extra Virgin Olive Oil Intense Coupage 500 ml. Señoríos de Relleu®, is a blend from old and endemic olives trees from alicante, its an aromatic fruity, very intense and complex extra virgin olive oil in which is rich of aromas distinguished from a touch and floral citrus scent light up hay, going through the fresh scent of grass and interesting shade of fig tree.

 

The balance between the fruity found, the bitter and the spicy makes an exquisite extra virgin olive oil.

 

Click to see the pairings table for this oil

 

SEÑORIOS DE RELLEU, “PREMIUM GASTRONOMIC GIFT”

 

We at Señoríos de Relleu love to feel as lively and innocent as children. We love to celebrate events, birthdays, anniversaries, journeys, achievements, etc., and give presents full of enthusiasm and dreams, which awaken in everyone – givers and receivers – a world of pleasant emotions.

 

So, we at Señoríos de Relleu thought that our brand should play a part in other people’s celebrations, surprising them, just as we love to be surprised.

 

All this has been combined in the presentation of our special bottle. The first thing you’ll see is the presentation box with a naive-style watercolour design full of freshness, light, colour, nature and water..

 

But if you look closer and imagine standing on the lid you’re looking down on countryside “fiestas”, family homes, tomato plants, banana trees, fig trees, peppers, artichokes, flowers – and olives at different stages of ripeness. There are also fruit trees, ancient olive trees, grass, – a real guessing game, with the clues leading you to discover what’s inside the box.

 

When you open it, the words – white on a black background – suggest you should “close your eyes”, and “feel” SUN, SEA, MOUNTAINS, GREEN AROMAS, GRASS, TOMATOES, BANANAS, ALMOND, CITRUS FRUITS, BITTERNESS, SPICINESS, etc.

 

Inside the box is an attractive and innovative White aluminium bottle with another evocative naive painting, also by Paula Alenda, which tells you, in a delightful manner, everything you need to know about the special story of Señoríos de Relleu and the people who make it what it is.

 

Lastly, as you continue your journey towards the interior, you open the bottle, smell the contents, experience the intense fruitiness mingling with the scents of recently cut grass, green almonds and touches of banana, figs and hay, then you pour some onto a plate and discover a marvellous intense golden oil.

 

To sum it all up, this is a real gastronomic present which brings with the authentic “Mediterranean Sensation”.

 

Can you imagine it? …. Can you feel it? ….
Taste it, enjoy it and share it.

The Sensorial Star tells us what are the sensory characteristics in nose and in mouth of an olive oil in a simple and graphic way, elaborated by a group of tasters. Indicates how fruity, spicy, bitter it is and the rest of perceptions between them. The values that each sensory star indicates are relative values to the characteristics of that particular extra virgin olive oil.

 

The different circumferences allow us to see which one or which are the most outstanding in that olive oil and how their intensities and relative attributes are perceived. These levels are never exact absolute values comparable to other sensory stars of other oils.

Intense Coupage Sensory Star

Blend from old and endemic olives trees from alicante, its an aromatic fruity, very intense and complex extra virgin olive oil in which is rich of aromas distinguished from a touch and floral citrus scent light up hay, going through the fresh scent of grass and interesting shade of fig tree.
The balance between the fruity found, the bitter and the spicy makes an exquisite extra virgin olive oil.

  • Production area: Alicante. Comunidad Valenciana.
  • Altitude: 429 metres above sea level.
  • Variety: Manzanilla Villalonga, Arbequina, Blanqueta, Changlot Real, Picual, Alfafara y Genovesa.
  • Collection system: Knock down and manual vibrate.
  • Collection preiod: In summer, in late October.
  • Extraction system: Continuous system with two phases.
  • Storage: Stainless steel storage tanks rendered inert with nitrogen.
  • Combination: Multiple possibilities in combinations where the oil want to take leading role.
  • Acidity: 0,1º.

Información Nutricional                                Nutrition Declaration                                Nährwertangaben Information                  Nutritionnelle

 

100 g

Valor energético / Energy / Energie / Énergie: 3700 kJ / 900 kcal
Grasas / Total Fat / Fett / Matières Grasses: 100 g
     de los cuales: Saturadas / of which: Saturates /                     von denen: Gesättigten / dont: Saturés 17 g
Hidratos de Carbono / Carbohydrate /          Kohlenhydrate / Hydrates de Carbone: 0 g
    de los cuales: Azúcares/ of which: Sugars /                              von denen: Zucker / dont: Sucres 0 g
Proteínas / Protein / Eiweiß / Protéines: 0 g
Sal / Salt / Salz / Sel: 0 g