In Señoríos de Relleu we continue adding recognitions that endorse our work in the field and in the mill. Our Premium AOVEs "1 Día de Cosecha by Agatha Ruiz de la Prada" and our organic AOVEs Señoríos de Relleu have been awarded and finalists in...
In Señoríos de Relleu we continue to take firm steps in our commitment to the territory, quality and experiential tourism. We are pleased to announce our incorporation to the Alicante Wine Route, being the only olive mill present in this prestigious wine tourism route. This...
In Señoríos de Relleu we continue adding recognitions to our work in the world of Extra Virgin Olive Oil (EVOO). On this occasion, we have been awarded in the prestigious IberOleum Guide 2026, considered one of the most important references in the classification of the...
In Señoríos de Relleu we continue adding recognitions to our commitment to quality, and this time we do it at home. Our oil has been awarded as the 2nd best Extra Virgin Olive Oil of the Valencian Community in the prestigious Official Contest of AOVEs...
Spring arrives full of great gastronomic events and Señoríos de Relleu will be present in two of the most important fairs of the agri-food sector in Spain: Alimentaria Barcelona and Salón Gourmets Madrid. In both events we will participate in the stand of the Valencian Community,...
We are very proud to share great news for Señoríos de Relleu. Our AOVE 1 Día de Cosecha - Agatha Ruiz de la Prada has been selected among the best Extra Virgin Olive Oils in Spain in the IberOleum Guide 2026, within the category of...
This Tuesday has started Biofach 2026, the most important international fair dedicated to organic products, and from Señoríos de Relleu we are pleased to announce our participation, which will last until Friday. We are located in Pavilion 5-271, Stand 18, within the Valencian Community Tourism space,...
From January 27th to 28th, Señoríos de Relleu has been present at the most important gastronomic fair in Spain: Madrid Fusion 2026, within the stand of Turismo Comunidad Valenciana. Two intense days of connection with professionals of the sector, media, gastronomy lovers and extra virgin...
During the month of November, we had the honor of participating as speakers in the prestigious course of the ESAO (Escuela Superior del Aceite de Oliva), one of the most recognized institutions in the training of professionals in the olive oil sector. A formative and...
We are proud to share that our EVOO "1 Día de Cosecha - Agatha Ruiz de la Prada" has received a rating of 96 points in the prestigious Wine Week Guide (SEVI) 2025, ranking as the second best extra virgin olive oil among the more...
At Señoríos de Relleu we are in luck. The prestigious Iberoleum 2025 Guide, a national benchmark in the selection of the best extra virgin olive oils in Spain, has recognized us with three important awards that reaffirm our commitment to quality, sustainability and cutting-edge design....
We are proud to announce that Señoríos de Relleu has been awarded two prizes in the XXVI Extra Virgin Olive Oil Contest and the XV Organic Extra Virgin Olive Oil Contest "City of Utiel", consolidating us as one of the great references of EVOO in...
Señoríos de Relleu is excited to announce the launch of our new limited edition extra virgin olive oil, created in collaboration with the iconic designer Agatha Ruiz de la Prada.An exceptional fusion of art, flavor and sustainability that brings to life a unique sensory experience...
Señoríos de Relleu has been recognized with the Innovation Award in the second edition of the Agri-Food Sector Awards of the province of Alicante, organized by the newspaper INFORMACIÓN and held at the Club INFORMACIÓN on March 14, 2025. This award is a recognition of our...
At Señoríos de Relleu we are celebrating great news: our limited edition "1st Harvest Day by Agatha Ruiz de la Prada" has been internationally recognized at the Los Angeles International Extra Virgin Olive Oil Competition 2025, one of the most prestigious competitions in the EVOO...