News

Today we are very happy! From the German magazine Der Feinschmecker we have been awarded and selected within the 200 best EVOOs "Extra Virgin Olive Oils" in the World, it is their annual contest "TOP 200 Olio Award 2022". On this occasion they have selected 2 of...

On the last day of the fair at the Salon Gourmets in Madrid, they gave us one of the 12 prizes among more than 40,000 products from the entire fair. At the fair we presented our Gourmet monodoses in 20 ml Aluminum tubes, which are...

After a break due to the pandemic, we are once again exhibiting at the most important Spanish fairs: Alimentaria Barcelona and Salon Gourmets in Madrid. And we have introduced new innovations to the market, such as our single-dose 20 ml aluminum tubes. ALIMENTARIA BARCELONA Taking advantage of the...

We are in luck, we want to announce that we have been awarded 95/100 points in the Flos Olei 2022 guide, a unique guide to the best Quality Extra Virgin Olive Oils in the World! One more year we repeat the score, this encourages us to...

Happy year 2022 everyone !! From Holland they send us this nice one for the feast of San Nicolas. According to legend, Saint Nicolas was a character who brought gifts to children on the day of the festival and, as a curiosity, left Alicante for the...

Last Monday we celebrated our moment envero 2021 !! At the Masia Teuladi located in Relleu we celebrate the festival of the harvest of our olives. It was quite an experience and the reward of a whole year pampering our olive trees. At the Envero Moment we...

In this latest edition of the prestigious "Wine and Oil Guide" of this 2021 “La Semana Vitivinícola” we have obtained 96 points for our Extra Virgin Olive Oil Delicate Coupage, with several of our oils being on the honor roll. For the tenth year in a...

We are very happy, because our Organic Extra Virgin Olive Oil "Organic Coupage" has been awarded since the "ESAO AWARDS" organized by the Higher School of Olive Oil "ESAO" and the Committee of Ecological Agriculture of the Valencian Community (CAECV) . We present ourselves within the...

A few weeks ago we carried out several tastings of our EVOO (Extra Virgin Olive Oil) at the University of Alicante for the Degree in Gastronomy and Culinary Arts that is taught at this university. University invited us to give a talk on Oleocultura: Mediterranean Culture. During...

Thanks to Orgànics Magazine for organizing a tasting of organic #EVOO(Extra Virgin Olive Oils) with more than 20 different oils and selecting us among the best ??? Very happy to be among the selection of the best organic oils !! WHAT IS ORGANIC MAGAZINE? Orgánics Magazine is the...

At the end of January, the presentation of the Sustainable gastronomic guide took place, the first guide to restaurants in the Valencian Community that assesses the environmental sustainability of the establishments, as well as the proximity of the raw materials used by the chefs. Sustainable Gastronomic...

We are delighted to collaborate with our town in support of all the neighbors and friends that together we fight in this battle. Each of us is the one who will make the end of this pandemic possible. [video width="640" height="352" mp4="https://www.senoriosderelleu.com/wp-content/uploads/2020/04/Desinfeccion-Atomizador-Covid.mp4"][/video] Disinfection of the Municipality of...