{"id":38183,"date":"2026-06-13T09:05:11","date_gmt":"2026-06-13T07:05:11","guid":{"rendered":"https:\/\/www.senoriosderelleu.com\/?p=38183"},"modified":"2026-06-13T09:05:11","modified_gmt":"2026-06-13T07:05:11","slug":"our-1st-harvest-day-by-agatha-ruiz-de-la-prada-parmi-les-meilleurs-evoo-du-monde-selon-der-feinschmecker-2026","status":"publish","type":"post","link":"https:\/\/www.senoriosderelleu.com\/fr\/our-1st-harvest-day-by-agatha-ruiz-de-la-prada-parmi-les-meilleurs-evoo-du-monde-selon-der-feinschmecker-2026\/","title":{"rendered":"Our 1st Harvest Day by Agatha Ruiz de la Prada\u00a0\u00bb parmi les meilleurs EVOO du monde selon Der Feinschmecker 2026"},"content":{"rendered":"

Une nouvelle reconnaissance internationale pour notre huile d’olive vierge extra de qualit\u00e9 sup\u00e9rieure<\/span><\/h2>\n

Chez Se\u00f1or\u00edos de Relleu, nous continuons \u00e0 c\u00e9l\u00e9brer une campagne exceptionnelle. Notre huile d’olive<\/strong> exclusive \u00ab\u00a01st Harvest Day by Agatha Ruiz de la Prada\u00a0\u00bb<\/strong> a \u00e9t\u00e9 distingu\u00e9e lors du prestigieux Der Feinschmecker Olio Award 2026<\/strong>, l’un des concours internationaux d’huile d’olive les plus renomm\u00e9s au monde. <\/span><\/p>\n

Le prestigieux magazine allemand Der Feinschmecker<\/strong>, r\u00e9f\u00e9rence gastronomique en Europe, a inclus notre huile parmi les meilleures huiles d’olive extra vierges du monde dans son classement annuel \u00ab\u00a0The World’s Best Olive Oils 2026\u00a0\u00bb<\/strong>, lui attribuant la position<\/strong> exceptionnelle de num\u00e9ro 37 au niveau mondial.<\/strong><\/span><\/p>\n

Reconnaissance parmi des centaines d’EVOO internationaux<\/span><\/h2>\n

Chaque ann\u00e9e, des d\u00e9gustateurs experts s\u00e9lectionnent et \u00e9valuent des centaines d’huiles provenant des principaux pays producteurs. Dans l’\u00e9dition 2026, notre 1\u00e8re Journ\u00e9e de la R\u00e9colte d’Agatha Ruiz de la Prada<\/strong> a r\u00e9ussi \u00e0 se placer parmi les meilleures au monde, partageant le classement avec certains des plus prestigieux moulins \u00e0 huile d’olive d’Espagne, d’Italie, de Croatie, de Gr\u00e8ce et du Portugal. <\/span><\/p>\n

Cette reconnaissance renforce l’engagement de Se\u00f1or\u00edos de Relleu en faveur de l’excellence, de l’innovation et de la production d’huiles d’olive vierges extra de premi\u00e8re qualit\u00e9 issues de r\u00e9coltes pr\u00e9coces.<\/span><\/p>\n

\"Olio<\/a><\/p>\n

Une huile d’olive unique n\u00e9e dans les montagnes d’Alicante<\/span><\/h2>\n

Le 1er jour de r\u00e9colte d’Agatha Ruiz de la Prada<\/strong> est l’une de nos huiles les plus embl\u00e9matiques. \u00c9labor\u00e9e \u00e0 partir d’olives r\u00e9colt\u00e9es le premier jour de la campagne, elle se distingue par : <\/span><\/p>\n

    \n
  • Fruits verts intenses.<\/span><\/li>\n
  • Grande complexit\u00e9 aromatique.<\/span><\/li>\n
  • \u00c9quilibre entre l’amertume et le piquant.<\/span><\/li>\n
  • Production limit\u00e9e.<\/span><\/li>\n
  • Mod\u00e8le exclusif sign\u00e9 par Agatha Ruiz de la Prada.<\/span><\/li>\n<\/ul>\n

    Il s’agit d’une huile destin\u00e9e aux consommateurs les plus exigeants, \u00e0 la recherche d’exp\u00e9riences gastronomiques uniques et de produits de qualit\u00e9 sup\u00e9rieure.<\/span><\/p>\n

    Une ann\u00e9e de r\u00e9compenses pour les Se\u00f1or\u00edos de Relleu<\/span><\/h2>\n

    Cette nouvelle reconnaissance internationale s’ajoute aux prix r\u00e9cemment obtenus par nos AOVEs dans diff\u00e9rents concours nationaux et internationaux, parmi lesquels<\/span><\/p>\n

      \n
    • S\u00e9lection IberOleum 2026.<\/span><\/li>\n
    • Top 10 des vari\u00e9t\u00e9s minoritaires IberOleum 2026.<\/span><\/li>\n
    • Prix IberOleum 2026 du meilleur design.<\/span><\/li>\n
    • M\u00e9daille d’argent aux Prix PROAVA.<\/span><\/li>\n
    • Prix ESAO 2026.<\/span><\/li>\n
    • Deuxi\u00e8me prix du concours national d’ol\u00e9odiversit\u00e9 Viveros Sophie.<\/span><\/li>\n<\/ul>\n

      Merci d’avoir rendu cela possible<\/span><\/h2>\n

      Nous tenons \u00e0 remercier nos agriculteurs, l’\u00e9quipe du moulin et tous nos clients et distributeurs qui font chaque jour confiance \u00e0 Se\u00f1or\u00edos de Relleu pour cette reconnaissance.<\/span><\/p>\n

      Nous continuerons \u00e0 travailler pour faire conna\u00eetre le nom d’Alicante et nos huiles d’olive vierges extra aux march\u00e9s les plus exigeants du monde.<\/span><\/p>\n

      D\u00e9couvrez et achetez en ligne notre EVOO prim\u00e9<\/span><\/h3>\n

      Si vous n’avez pas encore essay\u00e9 1st Harvest Day d’Agatha Ruiz de la Prada<\/strong>, nous vous invitons \u00e0 d\u00e9couvrir pourquoi elle a \u00e9t\u00e9 reconnue comme l’une des meilleures huiles d’olive au monde.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

      Une nouvelle reconnaissance internationale pour notre huile d’olive vierge extra de qualit\u00e9 sup\u00e9rieure Chez Se\u00f1or\u00edos de Relleu, nous continuons \u00e0 c\u00e9l\u00e9brer une campagne exceptionnelle. Notre huile d’olive exclusive \u00ab\u00a01st Harvest Day by Agatha Ruiz de la Prada\u00a0\u00bb a \u00e9t\u00e9 distingu\u00e9e lors du prestigieux Der Feinschmecker…<\/p>\n","protected":false},"author":1,"featured_media":38168,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1034,1032,1043,1033,1035,1042],"tags":[],"class_list":["post-38183","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culture-dolive-fr","category-eventos-fr","category-informations-fr-fr","category-informations-fr","category-recompenses-fr","category-recompenses-et-prix"],"yoast_head":"\nOur 1st Harvest Day by Agatha Ruiz de la Prada" parmi les meilleurs EVOO du monde selon Der Feinschmecker 2026 - Se\u00f1orios de Relleu | Aceite de Oliva Virgen Extra Gourmet<\/title>\n<meta name=\"description\" content=\"1st Harvest Day d'Agatha Ruiz de la Prada, parmi les meilleurs EVOO du monde 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