{"id":16774,"date":"2014-09-29T08:59:37","date_gmt":"2014-09-29T08:59:37","guid":{"rendered":"https:\/\/www.senoriosderelleu.com\/?p=16774"},"modified":"2018-05-09T09:02:16","modified_gmt":"2018-05-09T09:02:16","slug":"cbn-cosa-blanca-nachrichten-germany","status":"publish","type":"post","link":"https:\/\/www.senoriosderelleu.com\/en\/cbn-cosa-blanca-nachrichten-germany\/","title":{"rendered":"CBN Cosa Blanca Nachrichten (Germany)"},"content":{"rendered":"

Se\u00f1or\u00edos de Relleu lagern die Ergebnisse ihrer m\u00fchsam, aber mit Leidenschaft, geernteten Fr\u00fcchte ihrer eigenen Olivenb\u00e4ume in funktionalen, dabei jedoch sehr sch\u00f6nen und raffi ierten Aluminiumfl aschen ein.<\/h3>\n

 <\/p>\n

Aus diesen Oliven stellt der kleine Betrieb ganz besondere \u00d6le der Klasse Virgen extra her, die \u00fcber alle Ma\u00dfen gelobt werden. Das beweisen die zahlreichen nationalen und internationalen Auszeichnungen, die sich fast im gleichen Ma\u00dfe auf die Qualit\u00e4t des \u00d6ls als auch auf das moderne Design der Flaschen beziehen.<\/p>\n

Die Oliven\u00f6le Virgen extra von Se\u00f1or\u00edos de Relleu gewannen folgende Preise:<\/p>\n

– Beim Sal\u00f3n Gourmets 2014 in Madrid den Preis f\u00fcr Vielf\u00e4ltigkeit. Er basiert auf der Einzigartigkeit und Anpassungsf\u00e4higkeit des Produktes, wodurch es die gastronomische K\u00fcche<\/p>\n

bereichert.<\/p>\n

– Im Gu\u00eda f\u00fcr Weine und \u00d6le bei der Semana Vitivin\u00edcola (Weinbauwoche in Valencia) pr\u00e4miert als bestes \u00d6l Spaniens 2014 (zum dritten Mal in Folge) mit 95 Punkten.<\/p>\n

– Beim Los \u00c1ngeles Internacional Extra Virgin Olive Oil 2014 (Los Angeles, Californien), weltweit der zweitwichtigste Wettbewerb, eine Gold- und Silbermedaille Best of Class in der<\/p>\n

Kategorie Intensiv. Au\u00dferdem je eine Gold- und Bronzemedaille f\u00fcr Aufmachung und Verpackung.<\/p>\n

– Im Gu\u00eda f\u00fcr Weine und \u00d6le bei der Semana Vitivin\u00edcola (Weinbauwoche in Valencia) pr\u00e4miert als bestes \u00d6l Spaniens 2014 (zum dritten Mal in Folge) mit 95 Punkten.<\/p>\n

– Beim Los \u00c1ngeles Internacional Extra Virgin Olive Oil 2014 (Los Angeles, Californien), weltweit der zweitwichtigste Wettbewerb, eine Gold- und Silbermedaille Best of Class in der<\/p>\n

Kategorie Intensiv. Au\u00dferdem je eine Gold- und Bronzemedaille f\u00fcr Aufmachung und Verpackung.<\/p>\n","protected":false},"excerpt":{"rendered":"

Se\u00f1or\u00edos de Relleu lagern die Ergebnisse ihrer m\u00fchsam, aber mit Leidenschaft, geernteten Fr\u00fcchte ihrer eigenen Olivenb\u00e4ume in funktionalen, dabei jedoch sehr sch\u00f6nen und raffi ierten Aluminiumfl aschen ein.   Aus diesen Oliven stellt der kleine Betrieb ganz besondere \u00d6le der Klasse Virgen extra her, die…<\/p>\n","protected":false},"author":1,"featured_media":16689,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[201],"tags":[384],"class_list":["post-16774","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-cbn-cosa-blanca-nachrichten"],"yoast_head":"\nCBN Cosa Blanca Nachrichten (Germany) - Se\u00f1orios de Relleu | Aceite de Oliva Virgen Extra Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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