Awards and Recognition  2011  2012  2013  2014  2015  2016
Olive Oil Bar at the Tenth Madrid Fusion Fair. In January 2012, our olive juice was one of the Extra Virgin Olive Oils selected, for its quality, for the Olive Oil Bar at the Madrid Fusion Fair (which is also known as the New Oil Fair).
Prize for Presentation at Twenty sixth Salón de Gourmets 2012, Madrid. In March 2012, at the First Salón de Gourmets Awards Ceremony, we were given the Prize for Presentation. This prize was awarded for both for the quality of the product explanation on the packaging and for the balance between the aesthetics of the packaging and the explanation of the product.

Prize for the best oil in the Guía de Vinos y Aceites (Guide to Wines and Oils) 2012 Valencia. In April 2012, we were awarded the prize for the best oil in 2012 Wine Week, by the Guía de Vinos y Aceites. We scored 92 points.


Silver Medal at the Los Angeles International Extra Virgin Olive Oil Competition in 2012. United States.
In April, 2012, at the second most important international competition, we were awarded a Silver Medal for the quality of our oil, a recognition that our Extra Virgin Olive Oil was one of the best in the world.

Gold medal at the Los Angeles International Extra Virgin Olive Oil Competition in 2012. United States. In April, 2012, at the second most important international competition, our new bottle won a Gold Medal for Presentation.
   
Guía Gastronostrum 2.012 - 2.013. In May 2012, our oil was one of those chosen for inclusion in this prestigious guide. It was awarded scores of between 90 and 94 and marked “G" to show it was a favourite in this Guide to the Wines, Oils and Cheeses of the Valencian Autonomous Region.
Finalist in "Armonia 2012" International Competition, in Italy. In May 2012, the first time were had entered the ARMONIA 2012 International Competition (Italy), we were one of the finalists.
Gold Medal at the "Terraolivo 2012" International Competition in Israel. In June 2012, for the second year running, we won a Gold Medal in the prestigious "Terraolivo" International Competition, which took place in the ancient city of Jerusalem.
Gourmet Olio 2012 Prize from the prestigious German Der Feinschmecker magazine. In July 2012, a jury of international experts included Señoríos de Relleu in the Guide to the 200 best Extra Virgin Olive Oils in the World. We were awarded the GOURMET OLIO 2012 Prize.

"Gold Star" in the “Great Taste Awards 2012” International Competition in England. In August 2012, the first time we entered the prestigious English “Great Taste Awards” competition, we were awarded a Gold Star, for one of the world's oils.

Le Guide Gourmands 2013”, France. In September 2012.On its 25th anniversary, La Guide Gourmands 2013 (guide for the lovers of good food) selected us as one of the best artisan producers of Europe.

Guia Flos Olei, 2013 in Rome, Italy. In October, 2012, we were selected as the best oil from the Valencian Autonomous Region, with a score of 86 points. Over 1000 oils from around the world entered the competition.

Anuario Gastronómico de la Comunidad Valenciana 2013 (Valencian Autonomous Region's Gastronomy Annual for 2013). In November , 2012, our oil was one of those chosen for inclusion in this Annual, with a score of 92 points.
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